Julia Child, Jacques Pepin. Julia and Jacques Cooking at Home. Alfred A. Knopf, 1999.
Price: US$3.51 + shipping
Condition: Very Good
Description: . . All orders guaranteed and ship within 24 hours. Before placing your order for please contact us for confirmation on the book's binding. Check out our other listings to add to your order for discounted shipping.
Seller: More Than Words, Waltham, MA, U.S.A.
Child, Julia. Julia and Jacques Cooking at Home: A Cookbook. Alfred A. Knopf, 1999.
Price: US$4.24 + shipping
Condition: Good
Description: May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwill's nonprofit mission!
Seller: Seattle Goodwill, Seattle, WA, U.S.A.
Price: US$8.98 + shipping
Condition: Good
Description: Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.6
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Price: US$8.98 + shipping
Condition: Good
Description: Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.7
Seller: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.
Price: US$8.98 + shipping
Condition: Good
Description: Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.6
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Price: US$8.98 + shipping
Condition: Fair
Description: Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 1.6
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Child, Julia; Pepin, Jacques. Julia and Jacques Cooking at Home: A Cookbook. Alfred A. Knopf, 1999.
Price: US$16.95 + shipping
Condition: As New
Description: In Julia and Jacques Cooking at Home, two legendary cooks invite us into their kitchen and show us the basics of good home cooking. Julia Child and Jacques Pépin are synonymous with good food, and in these pages they demonstrate techniques (on which they don?t always agree), discuss ingredients, improvise, balance flavors to round out a meal, and conjure up new dishes from leftovers. Center stage are carefully spelled-out recipes flanked by Julia?s and Jacques?s comments?the accumulated wisdom of two lifetimes of honing their cooking skills. Nothing is written in stone, they imply. And that is one of the most important lessons for every good cook.
Seller: Michael Patrick McCarty, Bookseller, New Castle, CO, U.S.A.
Child, Julia; Pepin, Jacques. Julia and Jacques Cooking at Home: A Cookbook. Alfred A. Knopf, 1999.
Price: US$24.95 + shipping
Condition: As New
Description: In Julia and Jacques Cooking at Home, two legendary cooks invite us into their kitchen and show us the basics of good home cooking. Julia Child and Jacques Pépin are synonymous with good food, and in these pages they demonstrate techniques (on which they don?t always agree), discuss ingredients, improvise, balance flavors to round out a meal, and conjure up new dishes from leftovers. Center stage are carefully spelled-out recipes flanked by Julia?s and Jacques?s comments?the accumulated wisdom of two lifetimes of honing their cooking skills. Nothing is written in stone, they imply. And that is one of the most important lessons for every good cook.
Seller: Michael Patrick McCarty, Bookseller, New Castle, CO, U.S.A.
Child, Julia, Pepin, Jacques. Julia and Jacques Cooking at Home: A Cookbook. Alfred A. Knopf, 1999.
Price: US$29.96 + shipping
Condition: Very Good
Description: Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
Seller: Wonder Book, Frederick, MD, U.S.A.
Child, Julia and Pepin, Jacques. Julie and Jacques Cooking at Home. Alfred A. Knopf, 1999.
Price: US$85.00 + shipping
Condition: As New
Description: First edition of Julia Child and Jacques Pepin's masterclass on home cooking, beautifully photo-illustrated and with dozens of French-influenced recipes using American ingredients, in the original dust jacket. Longtime friends Julia Child and Jacques Pepin embarked on several collaborations together, from joint television appearances to co-authored cookbooks. This book reflects the kind of simple home cooking both came to adopt and promote in their later years. From simple salads to cream puffs, the book attempts to offer recipes perfect for any occasion. Original price sticker affixed to front cover (these types of stickers are often removable with basic glue remover, but we have opted not to take the risk). A beautiful copy.
Seller: Opal Rare Books, Philadelphia, PA, U.S.A.
Price: US$89.00 + shipping
Condition: Very Good
Description: 429 pages. Oversized. Fifth printing of the first edition. Hardcover, glossy boards binding, no dust jacket. Few signs of usage. This book is SIGNED in ink on the front endpaper by author JULIA CHILD "To Nancy / Julia Child"
Seller: Erik Hanson Books and Ephemera, San Diego, CA, U.S.A.
Child, Julia [signed]. Julia's Casual Dinners [signed]. Alfred Knopf. New York, 1999.
Price: US$250.00 + shipping
Condition: Very Good
Description: Oversized hardcover. Pictorial cover (issued without a DJ) in very good condition. Binding tight and clean. Title page dated 1999. Stated first edition. 115 pages. Color illustrations to accompany the recipes. This copy is signed on the half title page, Bon Appetit! To Helen, Julia Child. A nice clean (undated) inscription by the late, great, master. Please email with questions or to request photos. If you see a photo beside this listing, please be aware that it s an ABE Stock Photo (whatever that is) and not a photo of this book.
Seller: Riverby Books, Fredericksburg, VA, U.S.A.
Price: US$250.00 + shipping
Condition: Very Good
Description: Oversized hardcover. Pictorial cover (issued without a DJ) in good condition. A few smudges on the cover from life on the shelf, but this copy has never been used in a kitchen. Title page dated 1999. Stated first edition. 113 pages. Color illustrations to accompany the recipes. This copy is signed on the half title page, Bon Appetit! To Helen, Julia Child. A nice clean (undated) inscription by the late, great, master. Please email with questions or to request photos. If you see a photo beside this listing, please be aware that it s an ABE Stock Photo (whatever that is) and not a photo of this book.
Seller: Riverby Books, Fredericksburg, VA, U.S.A.
Price: US$315.00 + shipping
Condition: Fine
Description: Xii, 430 Pp. Illustrated Boards. First Edition Stated, First Printing. Inscribed By Jacques Pepin, Dated October 1999, And Signed By Julia Child, Dated 10/4/1999. Fine In Fine Dust Jacket, Not A Trace Of Wear.
Seller: Arroyo Seco Books, Pasadena, Member IOBA, Pasadena, CA, U.S.A.
Price: US$400.00 + shipping
Condition: Fine
Description: STATED FIRST EDITION. SIGNED BY JULIA CHILD AND JACQUES PEPIN ON THE HALF TITLE PAGE. THE DUST JACKET IS IN A PROTECTIVE PLASTIC COVER. PRISTINE CONDITION COPY. NO FLAWS, NO EXCUSES. MEDIA MAIL AT THE STANDARD SINGLE VOLUME RATE. PRIORITY AND INTERNATIONAL SHIPPING COST TO BE DETERMINED.
Seller: BRIER ROSE BOOKS, TEANECK, NJ, U.S.A.
Price: US$695.00 + shipping
Condition: Fine
Description: Stated first edition at copyright page. Beautifully signed by Julia Child at half-title page: "Julia Child." Very attractive. Pictorial boards at front and back, light shelf wear, rub. Heavy stock coated leaves, near fine, clean. Richly illustrated with full color photos throughout by James Scherer. Extra-strength bind, fine, square; hinges intact. Large oversize pictorial design. Apparently issued without dust wrapper as none were found with any other of this title. Near fine signed first edition. Here are seven complete menus to make any meal a treat - morning, noon, or evening. From a breezy Holiday Lunch featuring a melon-sized pate of chicken and a salad of skewered vegetables. Then, a homey Sunday Night Supper of corned beef and pork with a fresh tomato fondue, Julia shows you how to plan ahead and cook without trepidation. Her incomparable step-by-step recipes, shopping lists, variations, and suggestions for leftovers are complemented by more than one hundred photographs and ensure success with every meal. Julia Child, the grande dame of American cooking, was born in Pasadena, California. She then resided in Cambridge, Massachusetts, and Santa Barbara, California. Made in the United States of America. 116 pages. Insured post. Size: 4to - over 9¾" - 12" tall
Seller: The BiblioFile, Rapid River, MI, U.S.A.
Price: US$725.00 + shipping
Condition: Fine
Description: Fine Book & Jacket, 1st ed 1st pt, Signed by both with some provenance, in a protective cover
Seller: Dallas Surplus Stacks, Dallas, TX, U.S.A.